Stacked and packed with flavor! Mushrooms, pepperoni, chicken, sausage, onions, green peppers, and gooey cheese make this New Yorker Pizza a Pronta crowd-pleaser since 1995.”
Ham, mushrooms and pineapple on a rich tomato base with melted cheese for a timeless sweet-and-savoury classic. Did you know the Hawaiian pizzas was created in Canada, not Hawaii?
Pizza sauce topped with chicken, ham and classic pepperoni together with rich melted mozzarella
